Rosemery 6% O/S OR

Rosemery 6% O/S OR

Botanical Name : Rosemarinus officinalis
Family Name : Lamiaceaee
Name in someInternational Languages : Spanish-Romero, Arabic-Iklil Aj, Chinese-Hu-Chiao
Flavour Characteristics: Highlyaromatic and hot
Usage Profile : Foods, preservativesand medicines
It is oleoresinobtained from Rosemary Rosemarinus officinalis. It is prepared by soaking theleaves in volatile solvent using the percolation process. They chiefly containvolatile oil, resin and bitter principles. The volatile oil is composed ofBorneol, Camphor and Tupenes. They also contain Phenolic Acids like CarnosicAcid, which is used as antioxidant. Besides it is used for flavoring cosmetics,liniments and hair lotions. The Oil is used as Carminaline.