PUMPKIN OIL

Botanical Name: Cucurbita pepo
CAS Number: 8016-49-7 ; 89998-03-8
EINECS Number: 289-741-0
Product Code: SBEPL/4040
INCI Name: Cucurbita pepo (Pumpkin) Seed Oil

PART USED Seeds
SYNONYMS Cucurbita pepo L., Cucumis pepo (L.) Dumort.
COMMON NAMES Squash, Summer Sqaush
EXTRACTION METHOD Cold Pressed
ORIGIN China

ODOUR PROFILE
Characteristic, appealing nutty odour

PHYSICAL APPEARANCE
Deep amber to greenish brown colored liquid

FATTY ACID PROFILE
FATTY ACID

SPECIFICATIONS (%)

Palmitic Acid C16:0
7.00 – 16.00

Stearic Acid C18:0
3.00 – 8.00

Oleic Acid C18:1 (n-9)
17.00 – 41.00
Linoleic Acid C18:2 (n-6)
40.00 – 62.00
Alpha-Linolenic Acid C18:3 (n-3)
Maximum 3.00