HAZEL NUT OIL

Botanical Name: CORYLUS AVELLANA
CAS Number: 185630-72-2 ; 84012-21-5
EINECS Number: 281-667-7
Product Code: SBEPL/4029
INCI Name: Corylus avellana (Hazel) Nut Oil

PART USED Nuts
SYNONYMS Corylus avellana L.
COMMON NAMES Cobnut, Filbertnut, European Hazel
EXTRACTION METHOD Cold Pressed
ORIGIN Turkey
ODOUR PROFILE
Faintly nutty odour

PHYSICAL APPEARANCE
Pale yellow to light amber colored liquid

FATTY ACID PROFILE
FATTY ACID

SPECIFICATIONS (%)

Palmitic Acid C16:0
4.00 – 9.00

Palmitoleic Acid C16:1
Maximum 1.00

Stearic Acid C18:0
1.00 – 4.00

Oleic Acid C18:1 (n-9)
68.00 – 85.00

Linoleic Acid C18:2 (n-6)
8.00 – 15.00

Alpha-Linolenic Acid C18:3 (n-3)
Maximum 1.50